7-Eleven Hawaii has partnered with Hakuyosha CLEAN LIVING to offer special, 24/7, contact-free dry cleaning and laundry services at select 7-Eleven convenience store locations.
This year, 7-Eleven Hawaii’s Localicious dish is the Shrimp & Vegetable Sinigang Noodle Soup. This dish was created by culinary student, Kainoa Reloza who won the 2019 Culinary Contest, put together by 7-Eleven Hawaii and the Culinary Institute of the Pacific.
Although Hawaii is not part of the contiguous 48 states, it too shares its love of sandwiches. And 7-Eleven Hawaii is “a cut above” when crafting them for all 65 neighborhood stores across the state.
Earlier this year, the Department of Health kindly connected us with the folks at the Kapi’olani Community College’s Culinary Arts School. We met with Dr. Lauren Tamamoto and Program Coordinator Daniel Leung in the summer to brainstorm some partnership ideas. After our discussion, we collectively decided that our first venture together would be a Bento Competition for the culinary students.
On February 22nd of this year, 7-Eleven Hawaii opened its doors in the Lawai neighborhood. Residents were all too familiar with this particular location as it echoes the history of the Matsuura Family – our benchmark of convenience for this area.